• At the elementary level students will eat in classrooms and cafeterias, or outdoors (weather permitting) with plans to be developed by building principals.
• At the secondary level lunch will be eaten outdoors, or in other assigned indoor spaces.
• Students will remain six feet apart while eating.
• Guidelines will be established to evaluate weather conditions and apply this knowledge across all buildings. Special care will be extended to ensure students are not exposed to extreme weather conditions, including lunch.